One of my guilty... but not so guilty pleasures are Fried Green Tomatoes. Oh, and these are not your traditional Fried Green Tomaotes! I have honestly been making them this way for quite a few years now. Not only are they vegan (no egg used), but they are flaky, crunchy, and bursting with flavor!! Enjoy these fried tomatoes with my recipe for some delicious vegan sour cream remoulade sauce! Video below!